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CELLARMANSHIP (eng.)
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Binding:
soft
Year of issue:
2010About the book CELLARMANSHIP (eng.)
With real ale currently outperforming almost every other drink on the bar, and increased numbers of people trying it, there is never been a better time to master how to keep, store and serve cask ale.
Author/s
Publisher/s
Binding
soft
Year of issue
2010
Number of pages
144
Format
20x13