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80093
PRIJESNA HRANA - ŽIVA HRANA
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About the book PRIJESNA HRANA - ŽIVA HRANA
Urs Hochstrasser je bio generalni direktor jednog inozemnog hotelskog lanca, a uz to je i vrsni kuhar s "5 zvjezdica", specijaliziran za prijesnu hranu. Svoja jela kreira kao skladatelj svoja glazbena djela. Pritom mu na čudesni način uspijeva svaki pojedni recept oblikovati jednostavno, ali veoma učinkovito. Sada vodi svoju školu, School of Life - Školu života - u Flueli-Ranftu.
U ovoj knjizi pokazuje Urs Hochstrasser svoj put do spoznaje da živjeti zdravo s prijesnom hranom, živom hranom, donosi radost i duševno zadovoljstvo. Ta hrana može udovoljiti svakom pravom sladokuscu. Ovo je djelo priručnik kako se to može ostvariti jednostavno, a uspješno.
Author/s
Translator/s
Ingeborg
Gočev
Publisher/s
ISBN
953-208-223-9
Binding
soft
Year of issue
2006
Number of pages
132
Format
18,5 x 15 cm